Dr. Melissa Kaczmarczyk has a diverse and multifaceted academic and professional background that includes a Bachelor of Science in Cell Molecular Biology (Winona State University), a Master of Public Health-Epidemiology (Emory University) and a Doctorate in Nutritional Sciences (University of Illinois). Melissa has been with Tate & Lyle for 4 years, responsible for the translation and communication of evidence-based science for internal and external audiences as well as supporting North American customers. She came to Tate & Lyle from PepsiCo where she spent over eight years in the nutrition science group in various roles supporting both research and nutrition science translation for grains, snacks, and juice.
Melissa Kaczmarczyk PhD, MPH
